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The gold color with amber nuances; the bouquet shows fresh aromas of apricots, grapes and a hint of fresh herbs. The palate, elegant and fresh, fruity and well balanced with a certain liveliness, with a long finish.
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Cognac Frapin is located in the Grande Champagne region of Cognac. The Cointreau family’s involvement in the wine and spirits business can be traced back as far as 1270. Old gold in colour with an immensely rich bouquet, roundness and finesse typical of the very old Grande Champagne.
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Aqua Ignis is characterized by triple steamed and bracero toasting. The powerful combination of water and fire pushed to their limit, has created this unique expression of Cognac, with layers of toasty aromas, sweet spices and dried fruits. Elegant and distinctive palate with a velvety texture.
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Larsen VS Single Grape Cognac. This is a beautiful blend of matured eaux-de-vie that have spent at least 2 years sleeping in oak casks, that come from various terroirs from the Fins Bois to the Premier Cru, also known as the Grande Champagne.
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Amber color. Aromas of raisin chutney and spiced pears with a soft, fruity-yet-dry medium body and a pleasant peppery spice, orange blossom honey, and mineral accented finish. A solid VS Cognac for cocktails.
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Notes of dried apricot, vanilla and hints of honeysuckle on the bouquet, followed by oaky vanilla notes, a hint of citrus and a long, creamy finish on the palate. It’s fresh, with depth and richness.