The Pink Pigeon is one of the rarest birds in the world and flies free in the skies of Mauritius, the tropical paradise of the Indian Ocean. Some of the world’s finest sugar cane is also grown here on the Medine Estate. It is from this natural source that we make our exquisite and rare rum. Uniquely, we add hand-picked vanilla from orchids that grow in the rainforest canopy of nearby Madagascar. This combined with the exotic, tropical flavours of spice and nutmeg make our rum as exquisite and rare as the Pink Pigeon itself. As part of the conservation effort, Pink Pigeon Rum is a contributor to the Mauritian Wildlife Foundation. Pink Pigeon is a Single Estate Rum made in the oldest distillery still in operation today in Mauritius.
Uniquely we add natural Bourbon vanilla to our handcrafted rum. This exceptional spice is hand-pollinated and hand-picked in the rainforest canopy of Madagascar and the rich volcanic soil of the Reunion Island. The natural vanilla helps to give our rum a rich and creamy mouth feel. The quality of the underlying rum gives structure and texture allowing the vanilla layers to fuse and play on the palate. Unique and enlightening.