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Distilled from fermented molasses by Angostura in Trinidad, this aged light rum is charcoal filtered to soften and remove colour from oak ageing.
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The rum is aged for 2 years and charcoal-filtered to remove color and impurities. The bouquet is pretty mellow, with a touch of sweetness and fruitiness, but nothing really dominates. It’s a simple, well-rounded aroma. An initial sip shows that it has surprisingly little burn, some sweetness and fruitiness on the finish.
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Clean and light on the bouquet, with a slight sweetness roaming around. Very smooth on the palate with light vanilla flavours coming through, and hints of citrus on the finish.
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A light and clean spirit, Bacardi is filtered through charcoal for purity and aged in white oak for character.
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Crystal clear in colour. The pungent aroma of arak is immediately apparent on the nose, giving this rum a fruity aroma reminiscent of freshly cut passion fruit. Tropical fruit flavours continue into the medium bodied spicy palate with Matcha green tea, grassy, herbal, fresh parsley flavours. Dry, grassy and white pepper lingering spicy finish.
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This white rum is crisp and clean, with a light citrus character and a touch of vanilla on the finish.
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Crafted from the intensely aromatic juice of one varietal sugarcane, Canne Bleue is an exceptional white rhum produced from only blue sugarcane. Clément Canne Bleue rests for just over six months in a stainless steel vat and is slowly reduced over time with distilled volcanic spring water creating a remarkable well-integrated full-bodied white Rhum Agricole, loaded with character and flavor unlike any other rum in the world.
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Clément Premiere Canne is a natural white rhum agricole distilled from fresh, free-run sugar cane juice. A combination of time honored Clément expertise with volcanic terroir and a tropical appellation lend the rum its exotic bouquet, crisp fruit-driven palate, terrific body and a well balanced finish.
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This agricultural rum is produced in strict compliance with the new rules of the Appellation d'Origine Contrôlée (AOC). The quality of sugarcane and full control of the distillation gives this rum unsurpassed quality.
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Planas is the replacement for Diplomatico Blanco. It is made the same as the Blanco expression. Due to Venezuelan law, rum cannot be bottled until it is as least two years old.
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The rum is clean-tasting but quite hot, with a good bit of burn on the finish. The aroma offers wood and a little smoke, and the body is only minimally sweet with the aforementioned characteristics as secondary notes. If you’re a fan of simple rums without overwhelming sweetness — but which are nonetheless perfectly palatable on their own.
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Mineral with tropical fruit and pineapple. Strong notes of coconut, probably from the American oak casks this was aged in, with faint toffee/fudge note and white peppery spice. Lingering white pepper and coconut on the finish.
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