Cardhu, which means ‘black rock’, is situated at Knockando on the Craigellachie to Grantown road, very much in the heart of Speyside. The distillery was first licenced in 1824 by one John Cumming, the owner of Cardow farm. The distillery was made famous by John Cumming’s daughter in-law, Elizabeth, who rebuilt the distillery in 1872. This made her the first female distiller in Scotland, and her hospitality had a glowing reputation. Diageo continue this hospitality today as Cardhu is now the spiritual home of Johnnie Walker. ‘Cardow’ is the anglicised name for Cardhu and occasionally independent bottlers use this name, as did the owners Diageo for a brief period in late 2003 to early 2004. The vatted/pure malt controversy made Cardhu famous, and might yet make the short-lived red pure malt expression a collectors item.
Golden honey in colour. At full strength, heady, bouquet prickle, pear drops and tightly integrated heather, resin and sweet honey-nut notes. Enticing and intriguing. With a little water, still harmonious but less pronounced, allowing some malt-cereal, soft on the finish.