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Opulent aromas and flavors of smoky grilled nuts and toasted brioche, baked apricot and raspberry fruit, pastry cream and crystallized honey show in this expressive rosé Champagne, yet the spine of rapier like acidity and the satiny mousse are finely integrated, lending an elegance to the finish.
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The bouquet opens with delicate aromas of acacia, blood orange, pink grapefruit and subtle notes of sweet pastries. The palate it is poised with vibrant acidity giving great tension. The elegant flavours of almond and candied orange peel are well balanced with a saline freshness and a fine, delicate mousse on a crisp dry finish.
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Fine persistent bubbles. Very fresh bouquet with a range of small red fruits including mulberry, raspberry and red currant. Lovely intense aromas and a positive first impression on the palate with flavours of ripe red fruit. Harmonious balance between roundness and freshness on a crisp dry finish.
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The Rosé Cuvee offers a very special treat, cherry with redcurrant! Anyone who sees this raspberry pink, magically attractive champagne, must try it! Guaranteed to become the culinary highlight of the day!